Merry Moo

Oven-roasted local Cavendish bananas, blended with cream and added chunks of chocolate chip cookie

Toasted black sesame seeds, grinned and mixed into our base and finally added with chunks of Oreo

Cheddar cheese ice cream mixed with large chunks of light and fluffy mamon.

Homemade cookie dough with cacao nibs mixed in with our sweet cream base

Bits of cookies and brownies mixed in our sweet cream base.

Double roundhouse kick of Philippine Arabica grounded coffee.

A wonderful mix of homemade almond caramel candy, crunchy cacao nibs, and brownies with our sweet cream base

Earl grey tea leaves steeped into our sweet cream base. Why don't you have a cuppa?

Malted milk ice cream with Malteaser bits.

Sweet crunchy chunks of Polvoron mixed in our cream base.

Poprocks candy and roasted marshmallows mixed in our cream base. It's like a party on your tongue!

Local organic sea salt added into our buttery caramel ice cream base. She sells Sea Salt Caramel on the seashore. Repeat.

All natural strawberries mixed with our sweet cream base

Strawberry swirls and moist cake mixed into our ice cream base.

Thai milk tea leaves infused into our base. Giving this ice cream a light, tangy, and floral flavor and a beautiful orange color to boot.

Almonds and pineapple chunks mixed into our sweet cream base.

Purple yam heaven, a lovable classic!

Sweet and creamy white choco mixed with matcha green tea powder imported from Japan. Inspired by Japanese Kit-kat.

Rich and creamy Vanilla ice cream with a hint of sea salt to round out the flavor